Nihari Masala
Ingredient
“Red Chilli, Salt, Fennel, Ginger, Paprika, Cumin, Clove, Coriander, Black Pepper, Big Cardamom, Garlic, Caraway, Acid (Citric Acid), Cinnamon, Turmeric, Bay Leaves”
Serving Suggestion
“Garnish with ginger julienne and lemon for taste. Serve with naan. Serving for 6 – 8 people. (1 packet 60g)”
Preparation Time
3 – 4 hours.






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