Ingredient

“Salt, Red Chilli, Garlic, Ginger, Green Cardamom, Cumin, Caraway, Big Cardamom, Black Pepper, Cinnamon, Acid (Citric Acid), Turmeric, Clove, Arti cial Sa ron Flavoring, Arti cial Screw Pine Flavoring, Anti Caking Agent (Silicon Dioxide), Bay Leaves, Coriander”

Serving Suggestion

“Serve with salad and raita. (To enhance taste add 2 – 3 cloves, 1/2 tsp caraway and 2 – 3 green cardamom in boiling rice) Serving for 6 – 8 people. (1 packet 50g)”

Preparation Time

“2 hours 45 minutes for chicken, 3 hours 45 minutes for beef/mutton.”