Ingredient

“Salt, Red Chilli, Cumin, Garlic, Ginger, Black Pepper, Fennel, Coriander, Turmeric, Onion, Carom, Green Cardamom, Acid (Citric Acid), Arti cial Butter Flavoring, Anti Caking Agent (Silicon Dioxide), Bay Leaves, Big Cardamom, Cinnamon, Clove”

Serving Suggestion

“Garnish with green chilli, green coriander & ginger julienne serve with naan, chapatti or plain boiled rice. Serving for 6 – 7 people. (1 packet 50g)”

Preparation Time

50 minutes.