Ingredient

“Salt, Coriander, Cumin, Ginger, Garlic, Onion, Mango Powder, Black Pepper, Red Chilli, White Pepper, Cinnamon, Clove, Green Cardamom, Big Cardamom, Bay Leaves, Acid (Citric Acid), Caraway, Turmeric, Arti cial Screw Pine Flavouring,
Anti Caking Agent (Silicon Dioxide)”

Serving Suggestion

“Garnish with almonds and ginger julienne. Serve with naan, taftaan or plain boiled rice. Serving for 6 – 8 people. (1 packet 45g)”

Preparation Time

50 minutes.