Ingredient

“Salt, Red Chilli, Cumin, Coriander, Black Pepper, Paprika, Ginger, Garlic, Papaya, Fenugreek, Onion, Turmeric, Carom, Acid (Citric Acid), Bay Leaves, Big Cardamom, Green Cardamom, Cinnamon, Clove”

Serving Suggestion

“Serve with salad, naan or chapati. Garnish with green coriander and ginger julienne. Serving for 6 – 8 people. (1 packet 50g)”

Preparation Time

30 minutes for chicken, 1 – 11/2 hours for beef/mutton