Dum Ka Qeema Masala
Ingredient
“Salt, Red Chilli, Ginger, Cumin, Caraway, Papaya, Cinnamon, Roasted Chickpeas, Clove, Big Cardamom, Acid (Citric Acid), Bay Leaves”
Serving Suggestion
“Serve with naan, chapati or puri paratha. Garnish with green chilli, mint, ginger julienne, lemon and round sliced onion. Serving for 6 – 8 people. (1 packet 50g)”
Preparation Time
4 hours.






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